This dressing is SO good. Very refreshing after using the same homemade 21 day fix dressing for over a year now. ITs got the perfect blend of lemon, garlic and fresh herbs.
Makes 10 servings about 2 Tbsp. each
1/2 cup extra-virgin olive oil
1/4 cup apple cider vinegar
3 cloves garlic, crushed
3 Tbsp. fresh lemon juice
2 Tbsp. chopped fresh parsley
1 tsp. Himalayan salt
1/2 tsp. Dijon mustard
1 Tbsp. raw honey (or pure maple syrup)
Place oil, vinegar, garlic, lemon juice, parsley, salt, mustard and honey in a blender or food processor; cover it with a lid. Blend until smooth. Refrigerate dressing if not using immediately. If dressing solidifies when cold, hold at room temperature for 30 mins. Stir or shake before serving.
